From: Reviews restaurants
Date: 17 August 2005
Good nice idea. Nice tv show. Shit food. Very over-priced.
Starter for about eight (quid). Pasta with liver and apricots. Avoid dried fruit in savoury dishes, always told myself that, why'd I wanna take a risk. It was ok pasta with too much sauce, and the apricots were overpowering and sickly. A mediocre start.
Main was truly bad. Monkfish with lentils anchovies, and some green stuff. Fish overcooked and flavourless. And the whole melange pointless, incoherent. Like eating styrofoam with some anchovies on top.
Waiter was insistent.